Valentines Banquet Dinner at Stone House Bed & Breakfast

 

Saturday 13th February 2010, 7pm

 

Valentines Day Bed & Breakfast and Banquet Dinner for two - $229

Dinner Served at 7pm

 

About Valentines Day

The story of St. Valentine has two different versions - Protestant and the Catholic. The most popular of these is the story of Saint Valentine being a bishop who lived around 270 AD holding secret marriages of soldiers in opposition to Claudius II who had prohibited marriage for young men at that time due to there being such a need for Roman soldiers to be recruited to protect the Roman empire from takeover. Claudius II felt it was better for the young men to be emotionally unattached in order to serve as a soldier, so he banned marriage. Now all around the world, we exchange cards and gifts of love to celebrate our romantic relationships.

 

We are excited to offer a banquet dinner for you and your family and friends to be held at the historic Stone House Bed & Breakfast at Chesaning.

 

This beautiful location is an idyllic romantic location to celebrate Valentine’s Day and we are delighted to be able to serve you.

 

British born American resident, Mrs. Reed, (R&R Confectionery / British Bites) has put together a delicious, delightful and decadent selection of food to tempt and delight you.

 

The Menu

 

Appetizers

  • Crisp tender celery, carrot and cucumber sticks with a selection of fresh dips

  • Dips – Lemon Sour Cream & Almond,  Avocado & Feta Cheese

served on thick cut toast

  • Chicken Liver Paté with Zingy Orange Marmalade

 

Main Course

 

  • Shrimp and Fish Pie

served with a selection of

  • Tender greens lightly steamed and sautéed in garlic butter

 

  • Roast Leg of Lamb and Yorkshire puddings

served with a selection of

  • Potatoes - Creamed with butter, cheese and garlic

  • Roasted parsnips

  • Tender greens lightly steamed and sautéed in garlic butter

 

Dressings

  • Rich and creamy gravy

  • English Mustard

  • Mint Sauce

 

Sides

 

  • Side Salad of fresh baby leaf spinach, spring greens, juicy tomatoes and feta cheese

  • Tomatoes in Basil with Olives

  • Salad Dressing – House Italian

 

Dessert

  • Shortbread Cheesecake with Morello Cherry Sauce

  • Chocolate and Vanilla Mousse

  • Deep Dark Chocolate Cherry Brownie Cake with cream cheese frosting

 


For more information on the menu, please call
313-633-6868
http://randrconfectionery.wordpress.com/
http://petitepromotionsusa.wordpress.com/7-dinner-banquets/
http://www.diversifiedholdingsinternational.biz/page_1260196710597.html